Best Wines from Marlborough
Marlborough wines are New Zealand's calling card, built on pungent, herbaceous Sauvignon Blanc and increasingly fine Pinot Noir. The region also rewards curiosity: Churton's Petit Manseng is among my highest-scoring Marlborough wines at 4.3. Expect bright acidity and unmistakable aromatics, whatever the grape.
What is Marlborough known for?
Long sunshine hours and cool nights give Marlborough its trademark intensity and zing. The region is the benchmark for Sauvignon Blanc the world over.
What does it taste like?
Sauvignon Blanc here is aromatic and crisp, with citrus and herb notes. Pinot Noir is light to medium-bodied, fragrant, and supple, and the sparkling wines are bright and refreshing.
How do we choose these wines?
We look for wines with genuine character that earn their place at the table, whatever the grape.
Our Marlborough picks
Wine Twins may earn a commission from some retailer links
Frequently Asked Questions
What wine is Marlborough known for?
Marlborough is world-famous for Sauvignon Blanc, and it also produces elegant Pinot Noir and quality sparkling wine.
Why is Marlborough Sauvignon Blanc so popular?
Its bright acidity and bold aromatics make it instantly appealing and very food-friendly, which has made it a global favourite.
How do I find a Marlborough wine I will like?
Take the Wine Twins quiz. It matches your taste to wines we have personally tasted, including Marlborough bottles suited to your palate.
More wine guides
Explore More
- About Nicolas Sénéchal — Who tastes the wine, how recommendations are chosen, and where the limits are.
- Take the quiz — Get a shortlist matched to your taste.
Ready to discover your wine twins?